Celebrate the coming holidays ahead with family and friends with a 3-Course Meal made by a professional chef.
Meals will be prepared by Chef Leanna La.
Dinner can be be picked up near Bathurst Street & St. Clair Avenue West. Meals are packaged in reusable glass containers, ready-to-eat with heating and plating instructions.
You will only need to provide cutlery and your favourite wine.
Pomegranate Spinach Salad
Topped with a Medley of Navel, Cara Cara,
and Blood Orange Suprêmes,
and a White Wine Citrus Vinaigrette
Lamb or Chicken Morrocan Tagine
Medley of Roasted Vegetables
on Bed of Lemon Couscous
Spiced-Wine Poached Pear and Vanilla Ice Cream
Limited Quantities Available
To Reserve Your 3-Course Dinner Package Contact Chef Leanna La at firstname.lastname@example.org.